People tell me my muffins are the best they ever tasted! I don't have time to bake for everyone ( I am just one old guy) BUT, I will provide you with everything you need to get similar comments! Muffins can be store for a few days in the fridge if you wrap them in clear wrap once they have cooled. They can keep fresh in the freezer for a month or more if you wrap as mentioned, then secure in an airtight bag or, preferably a freezer bag that has had all the excess air removed ( you can use a straw to suck all the excess air out before closing the final part of the zipper.
The secret to baking is ensuring you have fresh ingredients, precise measurements and follow a few very simple rules that I will share with you. I will ensure the ingredients I provide you with are the freshest possible and I will do all the measuring for you. You have to provide the fruit , butter and liquids take a minute or two to combine with the dry ingredients I package for you , pop in the oven for 20 minutes, and people will be raving over your results!
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